Drawing its aesthetical theme from the popular Fisherman’s Wharf in San Francisco, Viking‘s Wharf features fresh, non-frozen seafood- including live lobsters flown in two to three times a week from the US and Canada- which diners can enjoy to their heart’s content. The buffet also prides itself on its many dessert and beverage options which includes G.FASSI gelato, TWG premium tea, Evian water, and more.
The latest branch of the seafood restaurant and buffet will open in Coex’s 2nd floor and will be the buffet chain’s third store in Korea after the Jamsil Lotte World branch and the Yeongdeungpo branch. The grand opening of Viking’s Wharf at Coex comes on the heels of the June opening of the American gastropub and brewery, Devil’s Door.
Find out more about Viking’s Wharf at www.ivikings.co.kr or call 1644-4446 to make a reservation.
[Viking’s Wharf hours:]